Cheese knives
(3)Cheese knives are specific in design and functionality, distinguishing between soft cheese or hard knives. It is ideal to choose a knife for a given type of cheese, for soft cheese the knife is usually perforated so that it does not stick to the blade, cheese knives can have a serrated or smooth blade and a serving fork on the tip.
We recommend:

Blade material:
1.4116
Handle material:
Sandalwood
Blade lenght:
13 cm
Lenght:
24 cm
Weight:
88 g
XINZUO B35 5 inch cheese knife red sandalwood German 1.4116 steel
$43,00
$21,06

Blade material:
X50CrMoV15
Handle material:
Plastic
Blade lenght:
15.8 cm
Lenght:
28 cm
Böker Core Professional knife on cheese 15.8 cm 130875 black
$102,50
$99,90

Blade material:
420
Handle material:
Tree
Blade lenght:
11 cm
Lenght:
20.5 cm
Weight:
32 g
Mikov 34-DN-11 knife on cheese 11 cm brown
$9,00
$8,10