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Product Description
The XINZUO B46W-DC Cleaver Knife is crafted for precision and adaptability in daily kitchen tasks. Its wide, flat blade is perfect for slicing vegetables, herbs, and boneless meats, making it particularly effective for preparing poultry and tougher root vegetables. Unlike a heavy-duty meat cleaver, this lighter version provides refined control and smooth cutting for more delicate culinary tasks.
The blade is forged from 67 layers of high-performance Damascus steel, featuring a Japanese AUS-10 stainless steel core and 33 layers of SUS430 stainless steel on each side. This expertly crafted structure delivers a Rockwell hardness of 60±2 HRC, offering outstanding sharpness, edge retention, and durability. The layered forging process produces a visually striking Damascus pattern, reflecting the knife’s exceptional quality and meticulous craftsmanship.
The handle is crafted from premium North American black walnut, complemented by a synthetic ox bone inlay for a refined aesthetic. Its ergonomic shape ensures a comfortable, secure grip, offering both visual appeal and lasting comfort during extended use.
Comes with gift box packaging.
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Blade material:Damascus
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Handle material:Hazelnut wood
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Blade lenght:18.3 cm
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Lenght:32.8 cm
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Handle lenght:14.5 cm
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Blade thickness:2.6 mm
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Weight:367 g
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Blade type:Cleaver
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Use:Kitchen, Cooking
Product parameters
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Blade material:Damascus
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Handle material:Hazelnut wood
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Blade lenght:18.3 cm
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Lenght:32.8 cm
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Handle lenght:14.5 cm
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Blade thickness:2.6 mm
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Weight:367 g
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Blade type:Cleaver
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Use:Kitchen, Cooking
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Knife type:Solid, Kitchen
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Designer:Steve Cheng
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Producer:Xinzuo
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Country of origin:China
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Color:Brown
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Right-handed/left-handed:Symmetrical
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Package content:knife, Box